How To Make Whipped (Dalgona) Coffee without Instant Coffee
All the craze now a days is Dalgona Coffee.
Which in America is called whipped coffee. And in Korea its called Dalgona coffee, that’s where it got its popular name from. in Greece whipped coffee is called Frappe, in South America its called Batido so those are the different names of whipped coffee.
The question is can you make whipped coffee ( dalgona) without instant coffee?
The answer is yes. You can definitely make whipped coffee (dalgona coffee) without instant coffee, you just need to add enough sugar to get that creamy texture.
That’s how you make up for not having the instant coffee. Now as far as the base most people make it with a cold base of milk but its up to you.
This whipped coffee has gone viral on tik tok and facebook etc. The craze is crazy, but its actually been around for a long time. I guess not many people had seen it being made until someone made it on tik tok and it went viral. The good thing about making it without instant coffee, is that making it with regular coffee makes it vegan friendly.
Making dalgona coffee kind of reminds me of making a flan where you whip the sugar enough to make a caramel out of it. Although this dalgona coffee may require a bit more whipping I think. Like stated the key to making dalgona is the sugar content. The sugar to coffee ratio needs to be almost equal, 1:1 if possible.
Also although we never tried it but according to some people you could make the whipped coffee without real sugar (nativa etc) as long it is not in liquid form. So that’s good, if its true you’ll have all the awesome taste and benefits without the sugar.
Some people ask can you use a hand whisk to make whipped (dalgona) coffee without instant coffee?
Yes you can but it will take you forever. Some people that did it by hand said it took them about 400 times of whisking/whipping to make it fluffy. To give it that Airy texture. Well look at it this way it takes about 5 minutes to get that fluffy texture with an electric mixer at medium speed so imagine with a hand whisk/mixer.
So how do you make whipped coffee without instant coffee?
Well here we go Whipped coffee without instant coffee the vegan special and also the more natural way. Don’t know anything about anything but there’s got to be something not to natural in instant coffee that makes it instant.
Ingredients:
4 tbsp. Brewed espresso, hot
4 tbsp. Sugar
4 oz. Milk, Cold
2 oz. espresso, cold optional.
Instructions:
1.) Add sugar to hot espresso in a mixing bowl
2.) Use a hand mixer or stand mixer to mix espresso and sugar on medium to high speed for about 5 minutes or until meringue forms
3.) Fill a glass with ice and cold milk and cold espresso if using
4.) Top with whipped coffee
5.) Serve with a spoon for mixing enjoy!
Fluffy coffee/sugar at the top and cold milk on the bottom just delicious.
Just one thing if possible use a glass bowl to mix or whip the sugar and coffee instead of a plastic bowl. The plastic bowl doesn’t cause much friction making it harder to make that airy texture.
Well there you have it the recipe to making whipped coffee (dalgona) with out instant coffee. This recipe is vegan friendly so its pretty much good for anyone, it tastes amazing, enjoy. Also check out our vending machine products we don’t have dalgona coffee but we have cold brew. Unfortunately we haven’t been able to find a way to put dalgona coffee in a vending machine.
